Used for mixing a variety of dough products. From very stiff dough with low hydration to high hydration dough with elasticity, examples include ciabatta bread, pizza dough, pie dough, scones, and biscuits. Built-in timer allows you to program and set appropriate mixing times for various products. Safety features include emergency stop and bowl guard switch. 2 mixing speeds: hook 120/240 rpm & bowl 20/40 rpm. Bowl and hook fixed to machine. Tools required for replacement. Max kneading capacity: 25 kg (55 lbs). Decibel rate: 70dB(A). Timer Included. Belt drive. Hook: 6.3" diam. / 14" H. Bowl: 21" diam. / 13" H. This is a 3-phase electrical circuit and does not include plug, must be hard wired and cannot be used with a phase converter. Contact us with any questions you have about this item.